Kimbo Extra Cream Espresso Beans 1kg

Kimbo Extra Cream espresso is the espresso of preference for coffee lovers from Naples and around the world. The espresso has a sweet taste, a dense crema and a balanced body that will please any palate.

This blend of Robusta and Arabica coffee beans from Brazil, Central America and Asia has a medium roast profile. It is a great base for Latte Cappuccino, and Flat Whites.

Product Description

Kimbo Espresso Bar Extra cream is a blend of premium coffee beans that creates an aromatic espresso with a rich crema. Its carefully sourced Robusta and Arabica beans reach the sweet spot of sweetness/acidity and deliver a full flavor. The result is a superb espresso base that punches over its weight with milk, delivering outstanding results in Lattes, Cappuccinos and Flat Whites.

It is comprised of 40 percent Arabica and 60 percent Robusta coffee beans 1kg arabica beans from Central and South America, complemented with an amount of Indian Robusta. This blend produces an exceptionally strong espresso that has sweet and fruity notes, which are seasoned with cinnamon and pepper. This balanced blend is ideal for making in a fully automated coffee machine and is particularly suitable for espresso-based drinks with milk.

The coffee is delivered you in a biodegradable, natural fiber bag that can be reused many times. This reduces the amount of cardboard packaging. This is a great option for those who are concerned about the environment. The coffee is gluten-free, and it contains no artificial flavors or preservers.

Origin

Kimbo extra cream has a mild aroma and a sweet flavour. It is the result of a careful selection of the raw materials used and achieves the perfect balance between sweetness and acidity. This blend is completed by a persistent crema and a well-balanced body. It is a treat for all palates.

This Robusta-Arabica blend of beans from Brazil, Central America and Asia has a medium roast profile, with a full body and hits the sweet-point of sweetness and creaminess. It creates a wonderful thick, rich crema and an excellent espresso base that is over its weight in milk, delivering outstanding cappuccinos, lattes and flat whites. It is the top selling blend from the Kimbo professional range.

The beans are sourced with great care from the most renowned regions for coffee-growing and meticulously roasted to produce the best coffee. The beans are carefully blended to create the perfect blend that can be used in fully automatic machines. Kimbo's product line has enjoyed success for more than 50 years thanks to its adherence to traditions and dedication to the highest standards of quality.

Kimbo can provide an array of top-rated Italian cappuccino and espresso mixes for all kinds of espresso machines. In addition, Kimbo is also committed to helping local farmers and producers in the areas where it operates.

All the ingredients used to make this top-quality coffee are sourced locally, which helps the regional economy. It also helps to preserve the environment and lessen the impact on the area. All of our products are packaged in glass and paper to reduce the requirement for cardboard packaging.

Roast

Kimbo Extra Cream is a high-quality coffee blend with mild sweetness and a delicate fullness of aroma. The beans used for this blend are carefully selected and expertly roasted in order to create a coffee experience that is truly exceptional. The result is an espresso that is full and rich with a creamy crema that stays in the mouth. This coffee is ideal for those who enjoy traditional Italian cappuccino and espresso.

This blend of Robusta beans and Arabica beans from Brazil and Central America is characterized by its medium roast profile. This guarantees that the coffee is full-bodied and reaches the sweet spot of sweetness and acidity. The roast creates a gorgeous crema. This makes it perfect for milk-based coffee drinks such as cappuccinos and caffe lattes.

The roasting process is performed in close cooperation with the coffee farmers of the countries that produce it. Kimbo's experts Kimbo select only the finest raw materials in the areas that are coffee-growing. The beans are then carefully prepared before being roasted at the factory of Naples. After roasting the coffee, it is examined by a professional tasting team to ensure consistency and quality. The goal of Kimbo's experts Kimbo is to find a balance between acidity, sweetness and body.

A roast that is too dark could cause the coffee to taste bitter and unpleasant. The roasting process has to be carefully controlled and monitored to achieve the best results. Kimbo uses modern technology and sophisticated equipment to get the best possible results. Kimbo has its own laboratory to monitor the roasting. This assures that the coffee meets the high quality standards that are required by customers and is produced according to strict guidelines.

The coffee from Kimbo is a top-quality product that can be used in any type of coffee maker. The company has its own cafe which serves delicious espresso as well as other coffee-related specialties. The coffee is also available in capsules which can be used with the Nespresso system. Both the light roasted Crema Classico as well as the dark roast Crema intensso are available. Try both of these types to find out which one is your preferred.

Flavor

The blend of top-rated coffees makes delicious espresso that has a thick and sweet crema. It is perfect for making milk-based coffee specialties such as cappuccino and latte macchiato and is distinguished by a perfect balance of sweetness and acidity. The rich taste is enhanced by the fruity notes and a hint the flavor of licorice. Its balanced body, long-lasting crema, and its rich flavor will satisfy any palate.

This is a unique product that is distinct from other Kimbo products thanks to the fact that it is made of only arabica beans, making it softer than Kimbo's standard range. This results in a coffee that can be drunk all day without losing its characteristic flavor of Neapolitan espresso culture.

Kimbo Extra Cream is a solid and reliable coffee that provides an excellent base for espresso-based creations. It is strong and utterly dependable, punching above its weight in milk and performing well in Lattes, Cappuccinos and Flat Whites. It is the result of a careful selection and expert blend of Robusta and Arabica beans with medium roast profiles. The resulting coffee hits the perfect sweet-point of creaminess and sweetness acidity and provides an intense body, resulting in a superb crema and a great espresso base, which is excellent in cappuccinos, lattes and flat whites. Its balanced body and long-lasting, dense crema makes it a great choice for all kinds of coffee lovers.