Kimbo Extra Cream Espresso Beans 1kg

Kimbo Extra Cream espresso is the preferred espresso for coffee lovers from Naples and around world. The espresso has a sweet taste, an intense crema, and a well-balanced body that will please any palate.

This blend of Robusta/Arabica from Brazil, Central America, and Asia has a medium-roast flavor profile. It's a great base for Latte, Cappuccino and Flat Whites.

Product Description

Kimbo Espresso Bar Extra Cream is a premium blend of coffee beans that creates an aromatic espresso with a thick crema. Its carefully selected Robusta and Arabica beans hit the sweet-point of acidity/sweetness and provide full-bodied flavor. The result is a superb espresso base that punches above its weight in milk, and excels in Lattes, Cappuccinos and Flat Whites.

This blend is made up of 40 percent Arabica and 60% Robusta from Central and South America. It also includes a small amount of Indian Robusta. This blend makes an extremely strong espresso with sweet and fruity notes spiced with pepper and cinnamon. This balanced blend is ideal for use in a fully automated coffee maker. It is also suitable for espresso drinks with milk.

The coffee is delivered to you in a biodegradable natural fiber bag that can be reused many times. This reduces the use of cardboard packaging. This is a fantastic option for those who are concerned about the environment. The coffee is gluten-free and has no artificial flavors or preservatives.

Origin

Kimbo extra cream is a coffee with a sweet taste and delicate aroma. The result of a careful selection of the raw materials, it strikes the perfect balance between acidity and sweetness. The blend is rounded with a persistent, lingering crema and a balanced body. It is a treat for all tastes.

This Robusta-Arabica blend from Brazil, Central America and Asia has a medium roast profile, with a full body and a sweet spot of sweetness and creaminess. It creates a wonderful thick and dense crema as well as an excellent espresso base that is over its weight in milk; excelling in lattes, cappuccinos and flat whites. This is our top selling blend from the Kimbo professional range.

The beans 1kg are picked with great care from the most renowned coffee-growing regions in the world and then carefully roasted to create an outstanding coffee. The beans are carefully blended into the perfect blend that can be used in fully automatic machines. The Kimbo product line has been a success for more than 50 years due to a commitment to tradition and a commitment to highest quality standards.

This is the reason why Kimbo is able provide a variety of top-rated Italian espresso and cappuccino mixes for all kinds of espresso makers. Kimbo also supports local farmers and producers in the areas where it operates.

All the ingredients used to make the top-quality coffee are obtained locally, which supports the economy of the region. This helps to protect the environment and minimize the impact on the area. All our products are packed in paper and glass to eliminate the need for cardboard packaging.

Roast

Kimbo Extra Cream is a premium blend of coffee with a slightly sweet taste and a delicate, full aroma. The beans used for this blend are carefully selected and expertly roasted to give you a taste that is truly exceptional. The result is an espresso that is rich and full-bodied with a creamy crema that stays in the mouth. This coffee is perfect for those who love traditional Italian cappuccino and espresso.

This blend of Robusta beans and Arabica beans from Brazil and Central America is characterized by its medium roast profile. This ensures the coffee is full-bodied and hits the sweet spot of sweetness and acidity. The roast also produces an excellent crema. This makes it perfect for milk-based drinks such as cappuccinos and caffe lattes.

The roasting process is carried out in close cooperation with the coffee farmers of the countries that are producing it. Kimbo's experts Kimbo select only the best ingredients from the areas that are coffee-growing. The beans are then prepared carefully before being roasted at the factory of Naples. Professional tasters scrutinize the coffee after roasting to ensure it is of high quality and consistency. The aim of the experts at Kimbo is to create a balance between acidity, sweetness and body.

A roast that is too dark can cause the coffee to taste bitter and unpleasant. The roasting process must therefore be monitored and controlled to achieve the most effective results. Kimbo uses sophisticated equipment and modern technology to produce the highest quality results. Kimbo also has its own laboratory that monitors the roasting process. This ensures that the coffee always is in compliance with the highest standards of quality that are demanded by the customers and is produced according to strict guidelines.

The coffee of Kimbo is a top-quality product that can be used in any kind of coffee machine. Kimbo also has its own coffee bar where it serves delicious coffee as well as other specialty drinks. The coffee is also available in capsules that can be used with the Nespresso machine. The coffee is available in light roasted Crema Classico and dark roast Crema Intenso. Try both of these types to find out which is your personal favorite.

Flavor

The blend of top-rated coffees makes a wonderful espresso with a rich and sweet crema. It is perfect for preparing milk-based coffee dishes like cappuccino or latte macchiato. It is distinguished by a perfect balance of sweetness and acidity. The rich taste is enhanced by fruity notes and a hint licorice. Its well-balanced body, long-lasting crema, and its rich flavor will satisfy the most discerning palates.

This coffee is a distinctive product that is distinct from other Kimbo products due to the fact that it's made of only arabica beans, which make it softer than Kimbo's usual range. The result is a coffee that can be drunk all day without losing its distinctive flavor of Neapolitan espresso culture.

Kimbo Extra Cream is the workhorse of the range and is an excellent foundation for your espresso creations. It is robust and completely reliable, putting out more than its weight with milk and performing well in Lattes, Cappuccinos and Flat Whites. It is the result of an intelligent selection of Arabica Robusta and Arabica beans, with medium roast. The resulting coffee has a perfect balance of creaminess and sweetness and is full-bodied, creating a superb crema, and is a fantastic base for espresso. It excels in lattes, flat whites, and cappuccinos. Its thick, long-lasting crema and well-balanced body make it an excellent choice for all coffee drinkers.